πŸ‘½ Callebaut Dark Chocolate Baking Chunks 2.5kg

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Amazon.co.uk Price: £25.06 (as of 28/07/2019 05:24 PST- Details) & FREE Delivery.

Turn your rolls and cakes into great delights. Indulgently intense dark chocolate (45.4% cacao) that remains snappy, even after baking
Ideal for baking and pastry applications e.g. bread, brioche, biscuits, chocolate chip cookies, muffins, brownies, danish, pie fillings, cakes etc
These chocolate inclusions have a lower cocoa butter content to ensure that they retain their shape and not melt during baking

Callebaut Dark Chocolate Baking Chunks 2.5kg. Chocolate chunks – dark. The generously chunky dark chocolate for baking. Give your cakes, chocolate chip cookies, buns and rolls a royal chocolate touch with Dark Chocolate Chunks: 100% delicious Belgian dark chocolate with an intense chocolate taste. The chocolate chunks contain less cocoa butter to make them resist oven temperatures up to 200Β°C. Furthermore, chunks are perfect for bakery items that require longer baking times. With their generous size, they don’t melt away completely during baking – perfect for your customers to enjoy the lovely bite and great chocolate taste inside your bakery delights. Good to know: only mix the chunks in the dough at the very end of the kneading process. It will keep the dough from colouring and the chunks from melting during kneading. High quality chocolate made in Belgium.
Turn your rolls and cakes into great delights. Indulgently intense dark chocolate (45.4% cacao) that remains snappy, even after baking
Ideal for baking and pastry applications e.g. bread, brioche, biscuits, chocolate chip cookies, muffins, brownies, danish, pie fillings, cakes etc
These chocolate inclusions have a lower cocoa butter content to ensure that they retain their shape and not melt during baking
Bakestable chunks that resist oven temperatures of up to 200Β°C. Size: L 9-11mm / W 8-12mm / H 3-5mm
High quality chocolate made in Belgium