Walkers Pure Butter Shortbread in Post Box Tin 200g – Made in Scotland Since 1898, Walkers Pure Butter Shortbread has been baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands. The Shortbread is produced to a traditional recipe which has been handed down through generations of the Walker family. Walkers personally guarantee that this product is made using only the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives. Height: 172mm Width: 93mm Depth: 93mm Ingredients: wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (31%), sugar, salt Contains: Milk, Wheat, Gluten. MAY CONTAIN NUTS. This product is not suitable for nut allergy sufferers. Store in a cool dry place.
All Butter Shortbread
Baked in the heart of Speyside
Free from artificial colourings, artificial flavourings and artificial preservatives
Suitable for vegetarians